The steam wands have been updated with more ergonomic levers and better insulation. In terms of design, the stunning Black Eagle now has a lower profile, making it easier to interact with customers. It also provides constant real-time feedback to the barista. This combined with a soft pre-infusion system that reduces the importance of tamping leads to incredible shot-to-shot consistency.Ī TFT screen atop each group gives access to all the programming, including dosing, boiler temperatures, steam pressure, and hot water temperature. This is the most precise way of measuring a shot. It features programmable gravimetric dosing using scales built right into the drip tray. For this, you can’t beat the Victoria Arduino Black Eagle. If your coffee shop’s line snakes out the door every morning, an espresso machine designed to handle the load will pay dividends - both in happy customers and happy baristas. Because it uses a steel rather than plastic inner wall, you get perfect dry steam AND a cool-to-the-touch wand. You’ll also find the new Performance Touch steam wand on the Strata, a clever design that pairs the best qualities of performance and no-burn steam wands.
#COMMERCIAL ESPRESSO MACHINE PROFESSIONAL#
This is a small detail that professional baristas regularly praise. The groups are nicely exposed, allowing better ergonomics and visibility for the barista. Each group has an individual boiler whose temperature can be set independently using a PID controller - ideal when pulling shots with different roasts on the same machine. The saturated group offers improved temperature stability and thus more consistent shots, though it’s a bit higher in price. The Auto Volumetric is the most automated, perfect for high-volume settings where consistency is paramount.Īs with most La Marzoccos, the Strada has saturated groups instead of the more common E61 groups. There are four models available, each with a different degree of control for the barista. It was the first to be designed using feedback from baristas and industry professionals, and it has continued to evolve to meet the needs of that demographic. The La Marzocco Strada is a legend among commercial espresso machines. So to help you make this critical decision, here’s a review of each machine listed above: Which espresso machine you end up buying depends on the needs of your café and your personal preference. There are many commercial machines to choose from. Nuova Simonelli Aurelia Wave Volumetric 2-Groupīest For Catering Or Espresso Carts Best For Catering Or Espresso Carts Best For Busy Coffee Shops Best For Busy Coffee Shopsīest For Mid-Sized Cafes Best For Mid-Sized Cafesīest For Small Cafes Best For Small Cafesīest For Third Wave Cafes Best For Third Wave Cafes
0 kommentar(er)
